"I have lived this beautiful place several times.
Lisbeth knows the area very well, and is happy to share the good advice whether it is a good restaurant, shopping, hiking or markets. Additionally Lisbeth know the best places where you can taste or buy local specialties.
Do not miss the amazing balsamic vinegar, Parmesan cheese, Parma ham or salami :-)
Casa Piccola is for me a fantastic place with a great view, plenty of places where I can sit in peace and quiet, read or just look out at the beautiful scenery.
I highly recommend a stay at Casa Piccola."
Anne-Marie, 2015

Gourmet experiences in the true Italy

The food is characterized by simplicity and high-quality ingredients

We find ourselves in Emilia Romagna, where they produce Parmesan cheese, Lambrusco wine, Parma ham, Mortadella salami and Aceto Balsamico. This is also the area where the tortelinis, tortelonies and sauce bolognaise originated. The region is called “the Italian breadbasket”.

We can show you the way to a long line of authentic restaurants in all price ranges for instance …. La Staffa…. Ca´Cerfogie… Da Silvio……. Hosteria Giusti…. Locanda Zita….. Trattoria del Borgo …Il Principe ( great pizzas ) … Osteria dei Due Mare (fish restaurant i Vignola) … Trattoia dai Mugnai ….La Zucca Felice .. Osteria Francescana .